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The core centrifugal working principle, taking ginger as an example, utilizes the centrifugal force generated by high-speed rotation to press irregularly shaped ginger firmly against the inner wall of the rotating drum and push it towards the fixed blade. This mechanism is highly effective for tough, knobby old ginger, ensuring each slice has uniform thickness without slipping or idle rotation.

✔ Outstanding Shredding Results:
The ginger shreds produced are long, uniform in thickness, and have excellent visual appeal. Because the ginger slices are naturally cut into shreds as they pass through the shredding grid plate, the fiber structure remains largely intact, resulting in complete, well-formed shreds ideal for use as dish ingredients or garnishes.
✔ High Efficiency and Stable Capacity:
With an output of 500-800 kg per hour, it easily meets the demands of medium-sized restaurants, central kitchens, and food processing plants, enabling rapid processing of large ginger quantities.
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MAIKANG is a trusted manufacturer and provider of food machinery solutions, dedicated to the mission of "delivering customized and integrated equipment to enhance food production efficiency and value." Partnering with our clients, we tackle industry challenges and unlock new opportunities, achieving sustainable growth and creating lasting value.
MAIKANG is established in 2014 and located in Zhucheng city, Shandong province of China. It specializes in supplying reliable automated food processing equipment, including fruit and vegetable cleaning and juicing lines, industrial washing machines, pasteurization and cooling lines, blanching and cooling lines, cooking machines, and more. We provide competitive food processing solutions to clients both domestically and internationally, earning widespread praise for its dependable products and dedicated service.
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